A short drive from Habitas, Caravan AlUla is one of the more reliable spots for straightforward, soul food. Overlooking dense palm groves with AlUla’s mountains rising beyond, the view alone holds its own at any time of day.

Spread across a cluster of caravans, the offering is varied but unfussy, with the steak sandwich a consistent favourite amongst locals. Meals extend naturally here, spilling into a game of billiards or carrom, with conversation continuing under the large canvas tent overlooking the valley below.

Located within AlUla Old Town, Villa Fairuz brings Lebanese cuisine into one of the area’s most atmospheric settings. Surrounded by narrow lanes and restored mudbrick buildings, it’s a place that lends itself naturally to longer meals, especially in the evening. The menu centres on classic Lebanese dishes, from hot and cold mezze to grilled meats and vibrants salads. Best approached as a spread, it’s the perfect option for a spread shared at leisure.

At the heart of The Chedi Hegra, the hotel restaurant welcomes guests into an airy, open setting where both food and surroundings take focus. Each meal boasts its standout moments, from the flaky almond croissant and creamy avocado toast with eggs Benedict at breakfast, to the slow-braised 18-hour short ribs, truffle risotto and butter-poached lobster that anchor a longer lunch or dinner. The French onion soup is a must on colder evenings, while the chocolate fondant with salted caramel is the dessert people return for.